I’m John Suscovich—farmer, entrepreneur, business owner, author, YouTuber,
husband, and father to two beautiful girls. Ten years ago, I was living in
New York City, working as a technician for a major television show. Then I
took a life-changing, year-long, 6,000-mile road trip around North America
– by bicycle – to discover how and why people farm. And now I run a farm
brewery in rural northwest Connecticut.

It wasn’t easy for me to leave my first career in order to pursue
agriculture, but I was deeply motivated to have a hand in the production of
the food I eat: I figured, if we are what we eat, what we eat should be
pretty good.